Ingredients
- 50 ml Clandestina Blanco Tequila
- 20 ml Triple Sec
- 25 ml lime juice
- Salt
- Ice
Preparation
To make your margarita, simply add all the ingredients into a shaker, fill it to the top with ice, and shake gently, trying not to break the ice too much. Then double strain into a chilled coupe glass or an “old fashioned” glass with an ice cube.
Garnish
Rim half of the coupe glass or old fashioned glass with salt.


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