Clandestina Collins

Ingredients

• 60 ml Clandestina Blanco Tequila
• 30 ml lime juice
• 25 ml sugar syrup
• Soda
• Ice

Preparation

Clandestina Collins: Add all ingredients to a shaker, except the soda. Fill to the top with ice and shake gently. Then strain into a Collins glass with an ice cube. Top the glass with ¼ soda, or adjust to taste.

Garnish

Lemon twist and two Amarena cherries on a stick