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Definition : In EEC terms, Quality Liquor Wine Produced in a Specific Region, (VLCPRD, CE R1493/99); in Spain, fortified, aged liquor wine with the Quality Demarcation Jerez – Xérès – Sherry. Medium Sweet Oloroso.
Type of grape : Palomino, Pedro Ximénez and Moscatel.
Vineyards : Jerez Superior.
Alcohol content : 19,5 % Alc./vol
Type of grape : Jerez, Oloroso muy dulce or Medium Sweet Sherry
Sugar content : 105 gr./l
Tasting notes : Very sweet oloroso. Dark mahogany, almost ebony. On the nose, dried nuts and faint aroma of raisins, muscatel and toasted sugar. Smooth and velvety with a warm palate owing to its alcohol content. A long finish.
Suggestions for consumption : It can be consumed very cold by itself and with desserts, or on ice as a refreshing drink.
* Contains Sulphites