Definition : In EEC terms, Quality Liquor Wine Produced in a Specific Region, (VLCPRD, CE R1493/99); in Spain, fortified, aged liquor wine with the Quality Demarcation Jerez – Xérès – Sherry. Medium Sweet Oloroso.

Type of grape : Palomino, Pedro Ximénez and Moscatel.

Vineyards : Jerez Superior.

Alcohol content : 19,5 % Alc./vol

Type of grape : Jerez, Oloroso muy dulce or Medium Sweet Sherry

Sugar content : 105 gr./l

Tasting notes : Very sweet oloroso. Dark mahogany, almost ebony. On the nose, dried nuts and faint aroma of raisins, muscatel and toasted sugar. Smooth and velvety with a warm palate owing to its alcohol content. A long finish.

Suggestions for consumption : It can be consumed very cold by itself and with desserts, or on ice as a refreshing drink.

* Contains Sulphites