Definition : In EEC terms, Quality Liquor Wine Produced in a Specific Region, (VLCPRD, CE Nº 479/2008 Del Consejo de 29 de Abril de 2008); in Spain, fortified liquor wine that has been aged, with the Quality Demarcation Jerez – Xérès – Sherry, Blended Oloroso or “medium”.

Type of grape : Palomino and Pedro Ximénez.

Vineyards : Jerez Superior. Pago Balbaína and Carrascal.

Alcohol content : from19.5 % Alc. /Vol.

Type of grape : Medium Sherry.

Sugar content : 28 gr./l

Tasting notes : An amber-coloured wine of intense aromas suggesting dried nuts. Full-bodied and balanced, with little acid and slightly sweet.

Suggestions for consumption : It can be drunk neat or with ice. It is recommended as an aperitif or to accompany pasta.

Website : http://www.tiendawilliamshumbert.com/bebidas/sherries/drysack-medium

* Contains Sulphites