Definition : In EEC terms, Quality Liquor Wine Produced in a Specific Region, (VLCPRD, CE Nº 479/2008 Del Consejo de 29 de Abril de 2008); in Spain, fortified liquor wine that has been aged, with the Quality Demarcation Jerez – Xérès – Sherry, Blended Oloroso or “medium”.
Type of grape : Palomino and Pedro Ximénez.
Vineyards : Jerez Superior. Pago Balbaína and Carrascal.
Alcohol content : from19.5 % Alc. /Vol.
Type of grape : Medium Sherry.
Sugar content : 28 gr./l
Tasting notes : An amber-coloured wine of intense aromas suggesting dried nuts. Full-bodied and balanced, with little acid and slightly sweet.
Suggestions for consumption : It can be drunk neat or with ice. It is recommended as an aperitif or to accompany pasta.
Website : http://www.tiendawilliamshumbert.com/bebidas/sherries/drysack-medium
* Contains Sulphites