Definition : In EEC terms, Quality Liquor Wine Produced in a Specific Region, (VLCPRD, CE Nº 479/2008 Del Consejo de 29 de Abril de 2008); in Spain, fortified liquor wine with the Quality Demarcation Jerez – Xérès – Sherry and indication of age: VOS with 12 years of maturing and ageing. Very sweet.

Type of grape : Pedro Ximénez

Vineyards : Jerez Superior. Pago Balbaína

Alcohol content : 18% Alc/Vol.

Type of grape : Pedro Ximénez Sherry

Sugar content : 380 g/l

Tasting notes : Dense, mahogany-black and slightly viscous. Characteristic Pedro Ximénez, raisin and fig aromas with round, underlying balsamic notes. Low acidity, almost syrupy sweet and with a long finish that leaves the sweetness and aromas in your mouth and nose for a long time.

Suggestions for consumption : A magnificent dessert wine and always a pleasure to sip away at. Essential in stylish cuisine.

* Contains Sulphites