Définition : Alhambra Solera is produced by an exhaustive and carefully selection of distilled alcohols of agricultural origin, with Jerez brandy style.

Matières premières : Alhambra Solera is produced in the production and ageing area of Jerez de la Frontera (Cádiz), located in Andalucia (Spain).

Teneur : 28 % Alc. /Vol.

Teneur en sucre : 2,9g

Note de dégustation : Amber colour. Complex nose that evokes the fine distilled wines it is made from vanilla, dry fruit. Hint of oak. Balance and smooth.

Préférence de consommation : Neat or with ice or as a mixer with soft drinks.