Sur Fashioned

Ingredients

• 5-6 pears

• Sugar

• Don Zoilo Oloroso

• Dos Maderas 5+5 Rum

• Orange

Preparation

Place 5-6 pears with Don Zoilo Oloroso over medium heat, add 150 grams of sugar and cook for 50 minutes.

After cooking, transfer the pears to a vacuum bag and add 2% of their weight in Pectinase. Reserve for 24 hours at room temperature.

Reduce the remaining Don Zoilo in the pan over high heat to create a bitter caramel with oloroso aromas and sweet flavor.

The next day, filter the liquid generated by the pears.

It’s time to make the final cocktail: add a teaspoon of oloroso syrup, 35ml of oloroso pears, and 100ml of Dos Maderas 5+5 rum to a mixing glass. Stir for 6-8 minutes, adding ice to the mixture for dilution.

Serve in an Old Fashioned glass with ice and garnish with an orange twist.

Description

A version of the classic Old Fashioned with Dos Maderas 5+5 rum and pears in Don Zoilo Oloroso.

Cocktail Video